Cooking local food using local produce | reQreate

Cooking local food using local produce

Cooking traditional dishes and sweets handed down for generations in a community among the hills

Classes of local cuisine are organized by a non-profit organization, Kirari Suigen-Mura, founded by local residents in the Suigen ("riverhead") district of Kikuchi City. One of its main activities is to preserve and promote the local cuisine and special dishes prepared on the occasion of festivals and major events. The cooking classes are taught by local women. The NGO is also making a recipe collection titled Delicious Suigen Recipes.

Address
〒861-1441
1600 Kikuchi Ichihara
Telephone
0968-27-0102
Access
Business hours
Whole year
Regular holiday
URL
http://kimono-otome.com/new/
how to pick up & where to meet the quests
Kikuchi oldness and water source interchange building
1600 Kikuchi Ichihara, Kumamoto Prefecture

[In the case of car]
◆ About 40 minutes by car from Kyushu Expressway "Ueki Inter"
◆ From Kumamoto City via Route 387 to Prefectural Road 203 About 60 minutes by car
◆ About 10 minutes by car from Kikuchi city
details of activities
Acceptance and payment at Kikuchi Hometown Water Source Exchange Center Office
00: 00 ~ 00: 10 Explanation at the meeting place (north wing, cooking training room)
00: 10 ~ 01: 50 Cooking experience ※ Time varies depending on the dish
01: 50 ~ 02: 30 Taste or meal End
venue
Kikuchi oldness and water source interchange building 1600 1600 Kikuchi Ichihara, Kumamoto Prefecture
others
[Minimum number of people] Minimum number of people: 5 people
Maximum number of people: 20 [age limit] Elementary school students or more [accessibility] wheelchair compatible / stroller compatible / care animals can be accompanied [last reservation reception time] until 1 pm 3 days before the participation date
Phone name
Meeting, reservation, inquiry: Kikuchi oldness and water source interchange building